Egyptian Journal of Nutrition and Feeds

Main Subjects = Sheep, goats and camels feeding.

EFFECT OF SUPPLEMENTATION WITH YEAST ALONE OR MIXED WITH BOTH SPIRULINA OR BACILLUS SUBTILIS ON THE PRODUCTIVE AND REPRODUCTIVE PERFORMANCE OF EWES

Volume 28, Issue 1, April 2025, Pages 11-27

A. A. Abdou; A. H. Ghoniem; E. M. El-Kotamy; A. I. Zanouny; E. M. Saudi; R. M. Gheetas; S. A. Saad

INFLUENCE OF MELISSA OFFICINALIS SUPPLEMENTATION ON GROWTH PERFORMANCE, BLOOD PARAMETERS, BIOCHEMICAL INDICES, ANTIOXIDANT STATUS, AND RUMEN FLUID IN GROWING OSSIMI MALE SHEEP

Volume 28, Issue 1, April 2025, Pages 29-42

M. A. Abdelhakeam; A. I. Zanouny; Shimaa M. Ali; M. A. El-Shafei; A. A. Tantawi

THE EFFECTS OF YEAST EXTRACT ON THE IN-VITRO DEGRADATION OF LOW-QUALITY ROUGHAGE, DIGESTIBILITY, RUMEN FERMENTATION, BLOOD CRITERIA, AND IMMUNITY STATUS OF BARKI SHEEP

Volume 28, Issue 1, April 2025, Pages 43-61

U. A. Nayel; B. M. Ahmed; K. M. Abdel-Rahman; Asmaa N. Khalifa

EFFECT OF MICRO ALGAE (SPIRULINA PLATENSES) AS DIETARY ADDITIVE ON BLOOD METABOLITES, ANTIOXDANT STATUS AND IMMUNOLOGICAL RESPONSES OF GROWING BARKI LAMBS

Volume 28, Issue 1, April 2025, Pages 63-75

Wafaa A. Fouda; Ashgan M. Ellamei; A. M. Helal

THE EFFECT OF USING GROUNDNUT VINES TREATED WITH DIFFERENT LEVELS OF CALCIUM OXIDE ON RUMEN FLUID AND BLOOD PARAMETERS, DIGESTIBILITY AND PRODUCTIVE PERFORMANCE OF SAIDI SHEEP

Volume 27, Issue 3, December 2024, Pages 303-311

A. M. Singer; A. A. Marwan

COMPARATIVE STUDIES IN VITRO AND IN VIVO TRIALS OF SOME FEED ADDITIVES (GARLIC POWDER AND GARLIC OIL) IN SHEEP RATIONS

Volume 27, Issue 3, December 2024, Pages 313-323

Afaf A. El-Shereef

EVALUATION OF SHEA BUTTER SUPPLEMENTATION IN FINISHING LAMBS’ DIETS

Volume 27, Issue 2, August 2024, Pages 161-173

Eman I. Saddick; U. A. Nayel; E. E. ELdahshan

EFFECT OF FEEDING MASH OR PELLETIZED SUGARCANE BAGASSE BASED DIET ON NUTRIENTS DIGESTIBILITY, SOME BLOOD CONSTITUENTS AND GROWTH PERFORMANCE OF GROWING CROSSBRED GOATS

Volume 27, Issue 1, April 2024, Pages 1-10

A. M. Singer

EFFECT OF FEEDING SORGHUM HUSK TREATED WITH DIFFERENT LEVELS OF UREA ON NUTRIENT DIGESTIBILITY, SOME BLOOD METABOLITES AND GROWTH PERFORMANCE OF GROWING SAIDI MALE LAMBS

Volume 27, Issue 1, April 2024, Pages 11-20

A. M. Singer

THE EFFECT OF USING DIFFERENT LEVELS OF MANGO SEED KERNEL ON DIGESTION COEFFICIENTS, RUMEN FERMENTATION AND METHANE EMISSION IN SHEEP DIET

Volume 26, Issue 3, December 2023, Pages 223-234

A. M. Shwerab; A. A. Hassan; M. S. Khalel; M. H. Yacout; A. Abdel-Salam; H El-Nobi; Haiam A. Sayed; Safaa E. S. Atia

FEEDING MANAGEMENT OF SMALL RUMINANTS AS A STRATEGIC TOOL TO MITIGATE THE NEGATIVE IMPACT OF CLIMATE CHANGES IN ARID REGIONS OF EGYPT: A CASE STUDY OF SHAMI GOATS

Volume 26, Issue 3, December 2023, Pages 235-249

Sabry Abd Allah; H. H. Abd-El Rahman; Fatma M. Salman; A. A. Abedo; M. I. Mohamed; M. M. Shoukry

EFFECT OF YEAST-BASED PROBIOTICS SUPPLEMENTATION ON THE PRODUCTIVE PERFORMANCE OF BALADI MALE GOATS UNDER CONDITIONS OF ASWAN, EGYPT

Volume 26, Issue 3, December 2023, Pages 251-259

A. M. Singer; A. M. Kholif; M. A.G. Salem; N. E. El-Bordeny

EFFECT OF SODIUM BICARBONATE AND IONOPHORE SUPPLEMENTATION ON NUTRIENTS DIGESTIBILITY AND GROWTH PERFORMANCE OF LAMBS FED HIGH CONCENTRATE DIETS

Volume 26, Issue 3, December 2023, Pages 261-271

K. A. Ameen; M. Safwat; R. Salama; A. A. Awad

INFLUENCE OF CO-ENSILING REHYDRATED RICE STRAW WITH PRICKLY PEAR FRUIT PEELS FEEDING ON DEGRADABILITY, DIGESTIBILITY, AND NUTRITIVE VALUE FOR SHEEP

Volume 26, Issue 2, August 2023, Pages 141-157

U. A. Nayel; Hanim A. El-Sheikh; F. M. Abo-Donia; A. A. Marwan

EFFECT OF USING PROBIOTICS ON ARABIAN CAMELS (Camelus dromedarius) FEEDING: AN IN VITRO STUDY.

Volume 26, Issue 2, August 2023, Pages 159-166

Aml M. Arafa; H. M. Gado; M. M. Ghandour; H. M. Metwally; A. R. Askar

RUMINAL DEGRADABILITY AND NUTRITIONAL VALUE OF MORINGA OLEIFERA LEAVES AND ITS FEEDING EFFECTS ON PRODUCTIVE PERFORMANCE OF LACTATING EWES

Volume 26, Issue 1, April 2023, Pages 45-53

A. A. Aboamer; M. M. Shaaban; I. M. Khattab; H. M. Ebeid

EFFECT OF DRIED CASSAVA (MANIHOT ESCULENTA) HAY LEVELS IN BARKI EWE’S RATIONS ON THEIR NUTRITIONAL AND PRODUCTION ASPECTS

Volume 26, Issue 1, April 2023, Pages 55-65

M. M. El-Deeb; A. L.I. Desoky; A. R. Khattab; A. A. Elbadawy; A. M. Saber; M. M. Eissa

EFFECT OF SUBSTITUTION OF YELLOW CORN BY DISCARDED DATES ON PRODUCTION PERFORMANCE AND DIGESTION COEFFICIENTS OF LACTATING BARKI EWES

Volume 26, Issue 1, April 2023, Pages 67-74

H. M. Saleh; M. M. Mostafa; A. K. Mohamed; A. A. Aboamer

TO WHAT EXTENT DRY MORINGA OLEIFERA LEAVES SUPPLEMENTATION COULDINFLUENCE GROWTH PERFORMANCE OF SHEEP AND AFFECT METHANE PRODUCTION

Volume 25, Issue 3, December 2022, Pages 269-281

A. Y. El-Badawi; A. A. Hassan; M. H.M. Yacout; M. S. Khalel; S. EL Naggar

BIOLOGICAL AMELIORATION OF BLOOD METABOLITES INDICES OF BARKI EWES UNDER SALINE WATER STRESS DURING PREGNANCY

Volume 25, Issue 3, December 2022, Pages 283-290

A. S. El-Hawy; E. B. Abdalla; H. A. Gawish; Effat M. Madany; H. K. Zaghloul

EFFECT OF FEEDING SPANISH PANICUM MOMBASA PLANT ON THE PRODUCTIVE PERFORMANCE OF WEANED BALADI GOAT’S KIDS

Volume 25, Issue 1, April 2022, Pages 1-10

R. Z. A Kelyni; M. M. Abdella; G. A. El- Sayaad; G. F. Shahin; M. E. Sayed-Ahmed; Sherein H. Mohamed

INFLUENCE OF NANO EMULSIFIED OREGANO, GARLIC AND CLOVE OILS BLEND ON IN VITRO RUMEN FERMENTATION PARAMETERS AND PRODUCTIVE PERFORMANCE OF LACTATING SHAMI GOATS

Volume 25, Issue 1, April 2022, Pages 11-27

A. A. Mousa; M. M. Abdella; G. A. El- Sayaad; T. A. Salah Eldeen; Sherein H. Mohamed

PRODUCTIVE AND REPRODUCTIVE PERFORMANCE OF BARKI EWES FED ON CASSAVA, ACACIA OR ATRIPLEX AS AN ALTERNATIVE OF BERSEEM HAY

Volume 25, Issue 1, April 2022, Pages 29-43

M. M. Eissa; A. M. El-Wakeel; E. A. Saber; Fatma E. Saba; A. Elnahas; M. M. El-Deeb

GROWTH PERFORMANCE AND SOME BLOOD CONSTITUENTS OF BARKI LAMBS FED ON PROSOPIS JULIFLORA AND KOCHIA

Volume 25, Issue 1, April 2022, Pages 45-52

M. M. Eissa; E. A. El-Wakeel; A. M. Saber; A. Elnahas; Fatma E. Saba

QUALITY IMPROVEMENT OF CAMEL MEAT BURGER FORMULATED WITH FAT REPLACERS DURING FROZEN STORAGE

Volume 25, Issue 1, April 2022, Pages 53-66

M. F. Shehata; Nadia A. Salama; Shahinaz A. Helmy; Abeer T.A. Mohamed

Journal Archive

Volume 28 (2025)

Volume 27 (2024)

Volume 26 (2023)

Volume 25 (2022)

Volume 24 (2021)

Volume 23 (2020)

Volume 22 (2019)

Volume 21 (2018)

Volume 20 (2017)

Volume 19 (2016)

Volume 18 (2015)