Egyptian Journal of Nutrition and Feeds (EJNF)

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Egyptian Journal of Nutrition and Feeds has been issued by the Egyptian Society of Nutrition and Feeds since 1997. Three numbers of the Journal are published each year and/ or volume in April, August, and December.

Most Visited Articles

EFFECT OF ANISE SEEDS (PIMPINELLA ANISUM L) AND ACTIVE DRY YEAST (SACCHAROMYCES CEREVISIAE) SUPPLEMENTS AS FEED ADDITIVES ON THE PRODUCTIVE PERFORMANCE OF LACTATING EGYPTIAN BUFFALOES
EFFECTS OF DIETARY NANO-ZINC AND NANO-SELENIUM ADDITION ON PRODUCTIVE AND PHYSIOLOGICAL PERFORMANCE OF GROWING RABBITS AT FATTENING PERIOD
EFFICIENCY OF USING RICE HUSKS IN FEEDING GROWING RABBITS AS ANTI-AFLATOXINS
EFFECT OF ADDING MARJORAM POWDER TO BROILER CHICKS DIET ON PERFORMANCE, BLOOD AND ANTIOXIDANT ENZYME ACTIVITY.
THE EFFECT OF DIFFERENT STOCKING DENSITIES OF MARINE SHRIMP LARVAE Litopeneaus vannamei ON WATER QUALITY USING BIOFLOC TECHNOLOGY

Publication Information

Publisher
The Egyptian Society of Nutrition and Feeds
Chairperson
H.M. Khattab
Society Vice-President
M.M. Shoukry
Editor-in-Chief
A.M. Kholif
Society Secretary General
A.A. Abedo

ISSN	1110-6360

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Egyptian Journal of Nutrition and Feeds (EJNF)

EFFECT OF SUPPLEMENTATION OF DRIED CHICORY (CICHORIUM INTYBUS L.) LEAVES IN DIETS ON PERFORMANCE OF DAIRY GOATS

PERFORMANCE OF GOATS FED DRIED ORANGE AND CITRUS PULPS AS ENERGY SOURCES, 2–IMPACT OF ADDING PAPPERMINT TO RATIONS CONTAINING DRIED ORANGE OR CITRUS PULPS ON MILK PRODUCTION AND COMPOSITION

IMPACT OF USING DIFFERENT LEVELS OF DRIED POMEGRANATE BY- PROUDUCTSAS FEED ADDITIVES ON PERFORMANCE OF GROWING BARKI LAMBS

IMPACT OF INORGANIC FERTILIZATION ON SORGHUM FORAGE QUALITY AND GROWTH PERFORMANCE OF BARKI LAMBS

THE EFFECT OF YEAST (SACCHAROMYCES CEREVISAE), GARLIC (ALLIUM SATIVUM) AND THEIR COMBINATION AS FEED ADDITIVES IN FINISHING DIETS ON THE PERFORMANCE, RUMINAL FERMENTATION, AND IMMUNE STATUS OF LAMBS

NUTRITIONAL EVALUATION OF QUINOA (CHENOPODIUM QUINOA WILLD) CROP AS UNCONVENTIONAL FORAGE RESOURCE IN FEEDING RUMINANTS

IMPACT OF THE ESSENTIAL OILS OF MARJORAM OR BASIL DIETARY SUPPLEMENTATION ON DEGRADABILITY, RUMINAL FERMENTATION AND TOTAL GAS PRODUCTION IN-VITRO

THE EFFECTS OF DIETARY INCLUSION OF DIFFERENT LEVELS OF FLAXSEED ON THE DIGESTIBILITY, GROWTH PERFORMANCE, BLOOD PARAMETERS AND FATTY ACID PROFILE IN GROWING NEW-ZEALAND WHITE (NZW) RABBITS

EFFECT OF IN OVO INJECTION OF 25 HYDROXYCHOLECALCIFEROL DURING EMBRYONIC DEVELOPMENT ON BROILERS PERFORMANCE, BONE STRUCTURE AND SOME BLOOD PARAMETERS

EFFECT OF DIETARY CITRIC, ACETIC ACIDS OR THEIR MIXTURE ON BROILER CHICKS PERFORMANCE, CARCASS CHARACTERISTICS AND SOME INTESTINAL HISTOMORPHOLOGICAL PARAMETERS

EFFECT OF DIETARY ROCKET SEEDS MEAL AND NANO-CHITOSAN ON PERFORMANCE AND RELATED GENE EXPRESSION TO GROWTH AND LIPID PROFILE IN BROILER CHICKS

PHYSIOLOGICAL AND HISTOLOGICAL RESPONSES OF GIMMIZAH COCKERELS TO GNRH INJECTION

EFFECTS OF LIGHT REGIMENS AND VITAMIN D3 LEVELS AND THEIR INTERACTIONS ON BROILERS GROWTH PERFORMANCE AND CARCASS TRAITS

EFFECTS OF LIGHT REGIMENS AND VITAMIN D3 LEVELS AND THEIR INTERACTIONS ON GROWTH PARAMETERS AND SOME BLOOD PLASMA CONSTITUENTS OF BROILER CHICKENS