Egyptian Journal of Nutrition and Feeds

Volume & Issue: Volume 24, Issue 1, April 2021, Pages 1-197

Main Subjects

Feed additives and using of advancing sciences such as biotechnology, information technology and nanotechnolog in animal nutrition. 1

Feeds and feeding for poultry. 7

Sheep, goats and camels feeding. 6

EFFECT OF SUPPLEMENTATION OF DRIED CHICORY (CICHORIUM INTYBUS L.) LEAVES IN DIETS ON PERFORMANCE OF DAIRY GOATS

Pages 1-11

Yasmin M. M. Mahmoud

PERFORMANCE OF GOATS FED DRIED ORANGE AND CITRUS PULPS AS ENERGY SOURCES, 2–IMPACT OF ADDING PAPPERMINT TO RATIONS CONTAINING DRIED ORANGE OR CITRUS PULPS ON MILK PRODUCTION AND COMPOSITION

Pages 13-24

Sabbah Allam; Randa R. El-Elaime

IMPACT OF USING DIFFERENT LEVELS OF DRIED POMEGRANATE BY- PROUDUCTSAS FEED ADDITIVES ON PERFORMANCE OF GROWING BARKI LAMBS

Pages 25-34

Randa R. El-Elaime

IMPACT OF INORGANIC FERTILIZATION ON SORGHUM FORAGE QUALITY AND GROWTH PERFORMANCE OF BARKI LAMBS

Pages 35-53

K. Z. Kewan; I. M. Khattab; A. M. Abdelwahed; U. A. Nayel

THE EFFECT OF YEAST (SACCHAROMYCES CEREVISAE), GARLIC (ALLIUM SATIVUM) AND THEIR COMBINATION AS FEED ADDITIVES IN FINISHING DIETS ON THE PERFORMANCE, RUMINAL FERMENTATION, AND IMMUNE STATUS OF LAMBS

Pages 55-76

K. Z. Kewan; M. M. Ali; B. M. Ahmed; Sara A. El-Kolty; U. A. Nayel

NUTRITIONAL EVALUATION OF QUINOA (CHENOPODIUM QUINOA WILLD) CROP AS UNCONVENTIONAL FORAGE RESOURCE IN FEEDING RUMINANTS

Pages 77-84

R. Salama; M. H. Yacout; M. I. T. Elgzar; A. A. Awad

IMPACT OF THE ESSENTIAL OILS OF MARJORAM OR BASIL DIETARY SUPPLEMENTATION ON DEGRADABILITY, RUMINAL FERMENTATION AND TOTAL GAS PRODUCTION IN-VITRO

Pages 85-93

Nadia A. H. Selim; A. M. Abd El Tawab; A. M. Kholif; H. M. Elsayed; N. E. El-Bordeny; Eman S.A. Farahat

THE EFFECTS OF DIETARY INCLUSION OF DIFFERENT LEVELS OF FLAXSEED ON THE DIGESTIBILITY, GROWTH PERFORMANCE, BLOOD PARAMETERS AND FATTY ACID PROFILE IN GROWING NEW-ZEALAND WHITE (NZW) RABBITS

Pages 95-105

Sh. A. M. Ibrahim; Y. A.A. El-Nomeary; Fatma M. Salman; B. A. Bakry

EFFECT OF IN OVO INJECTION OF 25 HYDROXYCHOLECALCIFEROL DURING EMBRYONIC DEVELOPMENT ON BROILERS PERFORMANCE, BONE STRUCTURE AND SOME BLOOD PARAMETERS

Pages 107-117

Marwa Sh. Abdo; Nafisa A. Abd El-Azeem; M. I. Shourrap

EFFECT OF DIETARY CITRIC, ACETIC ACIDS OR THEIR MIXTURE ON BROILER CHICKS PERFORMANCE, CARCASS CHARACTERISTICS AND SOME INTESTINAL HISTOMORPHOLOGICAL PARAMETERS

Pages 119-138

A. M.H. Abou–Ashour; Manal K. Abou El-Naga; Eman A.M. Hussein; Zeinab M.A. El-Bana

EFFECT OF DIETARY ROCKET SEEDS MEAL AND NANO-CHITOSAN ON PERFORMANCE AND RELATED GENE EXPRESSION TO GROWTH AND LIPID PROFILE IN BROILER CHICKS

Pages 139-155

Hayam M. A. Abou El-Maaty; M. H. Abd El-Aziz; M. Z. El-Diasty; E. A. El-Said

PHYSIOLOGICAL AND HISTOLOGICAL RESPONSES OF GIMMIZAH COCKERELS TO GNRH INJECTION

Pages 157-169

Marwa Sh. Abdo; Nafisa A. Abd El-Azeem; Reham A.M. Ali

EFFECTS OF LIGHT REGIMENS AND VITAMIN D3 LEVELS AND THEIR INTERACTIONS ON BROILERS GROWTH PERFORMANCE AND CARCASS TRAITS

Pages 171-185

M. A. Metwally; M. F.A. Farghly; T. M. Sharaqa

EFFECTS OF LIGHT REGIMENS AND VITAMIN D3 LEVELS AND THEIR INTERACTIONS ON GROWTH PARAMETERS AND SOME BLOOD PLASMA CONSTITUENTS OF BROILER CHICKENS

Pages 187-197

M. A. Metwally; M. F.A. Farghly; T. M. Sharaqa

Journal Archive

Volume 26 (2023)

Volume 25 (2022)

Volume 24 (2021)

Special

Volume 23 (2020)

Volume 22 (2019)

Volume 21 (2018)

Volume 20 (2017)

Volume 19 (2016)

Volume 18 (2015)